Investing now in your hotel will enhance the guest experience, competitiveness, and profitability. Here's how to navigate those renovations.

Our experts attended a few expos, trade shows, and events to keep you in the loop on all things hospitality. Here’s what they learned.

There's no question that the pandemic forcibly disrupted how we conduct business across the globe. The way of the world is unrecognizable as previously stable industries seemingly transformed overnight as markets took a hit.

Grab-and-go options have been part of hotel design in various forms for quite some time. The prevalence of options is a function of whether the hotel is full-service or select-service.

As we continue to travel through the unknown landscape of COVID-19, perspectives are constantly shifting. There's much uncertainty surrounding short and long-term solutions to keep guests and staff safe in public environments.

Drive-thrus have been popular dating back to the 1950s, providing convenience to customers on busy days. Today, the car is the dining room, and ingenious franchise owners know to make the drive-thru experience convenient and safe for their customers.